16 Must-Try Mookata Restaurants in Singapore

Ready for a flavour adventure? Dive into the must-try world of Mookata in Singapore! BusyKidd has picked up these sizzling hotspots that promise a feast of deliciousness, from premium beef delights to authentic Thai experiences.

What is Mookata

If you’re not living under a rock, you’d know Mookata is the hot dining trend now. It’s taking over late-night Roti Prata gatherings. Originating from Thailand, Mookata blends barbecue and steamboat, offering a hearty alternative to Roti Prata.

Mookata is a delightful meal you can enjoy with family and friends while cooking it yourself. While having an interactive dining experience, this meal allows everyone to customize their meal according to their preferences.

How to Make Mookata at Home

For making home dishes, just follow these steps:

Pick Your Ingredients. Start by selecting your preferred meat, veggies, and seafood for your homemade Mookata.
Marinate the Meat. Marinate your meat for extra flavour before you fire up the Mookata pot. Use your favourite marinade or try a traditional Thai or Singaporean blend for an authentic taste.
Get the Right Equipment. To make Mookata at home, you’ll need the right equipment. Invest in a Mookata pot, which you can find at local kitchenware stores or online. Where to buy Mookata pot? Check your nearby kitchen supply store or explore online marketplaces for options.

How to Marinate Meat for Mookata

Experiment with different marinade ingredients, adjusting the sweetness, saltiness, and spiciness to match your taste preferences. Marinating is key to infusing the meat with rich and savoury flavours that make your homemade Mookata memorable.

Choose Your Meat. Select your preferred meat, whether it’s pork, chicken, beef, or a combination. Thinly sliced meats work best for quick and even cooking on the Mookata grill.
Prepare the Marinade. Create a flavorful marinade by combining soy sauce, oyster sauce, minced garlic, sesame oil, sugar, and a touch of white pepper. Adjust the quantities to suit your taste preferences.
Massage the Meat. Coat the meat slices generously with the marinade, ensuring each piece is well-covered. For best results, let the meat marinate for at least 30 minutes to allow the flavours to penetrate.
Add Aromatic Herbs. Enhance the marinade by adding fresh herbs like chopped coriander, spring onions, or Thai basil. These herbs contribute to the authentic Mookata taste.
Refrigerate. Place the marinated meat in the refrigerator to let it soak up the flavours. Cover the container or use a sealable plastic bag to prevent any odours from affecting the meat.
Bring to Room Temperature. Before cooking, let the marinated meat come to room temperature. This ensures more even cooking on the Mookata grill.

Whether you’re a meat lover or craving some authentic Thai barbecue, these Mookata restaurants are calling your name. Get ready to discover the best sizzle where to eat mookata in Singapore!

888 Mookata

Image Credit: 888 Mookata

Discover 888 Mookata menu in four spots across Singapore! They’ve got platters for two at S$26 and four at S$45, loaded with marinated meat, seafood, fish balls, and veggies. Want more? Add on some a la carte dishes for just S$1.80 each. And here’s a tip – their sauces, especially the chilli, are a must-try! At 888 Mookata, you don’t just eat, but you go on a tasty adventure.

Where: 888 Mookata Kovan, 212 Hougang Street 21; 888 Mookata Tampines, 820 Tampines Street 81; 888 Mookata Bishan, 504 Bishan St.11
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Aroy Mak Mookata

Image Credit: Aroy Mak Mookata via Facebook

Craving some authentic Thai BBQ and steamboat? Head over to Aroy Mak Mookata on MacPherson Road! They’ve got a Mookata Buffet for S$19.80, and guess what? No time limit! Load up your plate with tasty stuff like Thai Herb Pork Sausage and Black Pepper Marinated Chicken. Plus, there are refillable soups like Pork Bone Soup and Tom Yum Soup. Want more options? Upgrade to the Premium Buffet (S$29.80) for snowflake marinated Beef, Crayfish (that’s Slipper Lobster), Wagyu Beef, and Flower Crab. And for a cool down, sip on their homemade drinks – Thai Milk Tea, Thai Lemongrass, and Thai Green Milk Tea! It’s not just a meal. It’s a Thai food adventure!

Where: 476-478 MacPherson Road, Singapore 368191
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Bangkok Street Mookata

Image Credit: Bangkok Street Mookata via Facebook

Guess what? Bangkok Street Mookata, a super popular spot, now has 10 branches in Singapore! If you want some tasty mookata, you’ll likely find a mookata nearby. The platters are a steal at S$32 for 2 people and S$58 for 4, loaded with fresh, tasty ingredients. Their sweet and spicy chilli sauces are a match made in food heaven, guaranteeing you’ll want seconds.

A quick tip: Before you head over, give them a ring to snag a table. This place is hopping, and the queues can stretch up to 30 minutes!

Where: Multiple locations
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Cheese Story Mookata

Image Credit: Cheese Story Mookata via Facebook

Guess what? Cheese Story Mookata Buffet, originally at Golden Mile Complex, is now at HomeTeamNS – Balestier (JOM). Get ready for an all-you-can-eat mookata experience. They’ve got goodies like Shabu Shabu beef, pork belly, tiger prawns, scallops, and oysters. It’s a feast waiting to happen! Prices start at S$15.90 for kids (1 m–1.4 m) and S$29.90 for adults. It’s not just a buffet. It’s a flavour party waiting to happen!

Where: 31 Ah Hood Road, HomeTeamNS – Balestier (JOM) #01-07, Singapore, Singapore, 329979
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Huay Kwang Thai Mookata

Image Credit: Huay Kwang Thai Mookata via Facebook

Check out Huay Kwang Thai Mookata on North Canal Road if you’re up for a tasty treat. They take things up a notch with premium beef from Japan and Australia. Dive into the Beef Lovers Combo (S$99.90) for a deluxe experience featuring Australian Wagyu Ribeye, Angus Ribeye, Wagyu Karubi, Wagyu deckle, and Wagyu meatballs—perfect for sharing with four to five pals. And if you’re into other proteins, there’s the Meat Lovers Combo (S$59.90) with beef cuts, Thai herb chicken, and Thai herb pork. Or go for the Super Value Combo (S$29.90) for Kurobuta pork collar, Kurobuta pork belly, Kurobuta meatballs, Thai herb chicken, Thai herb pork, and prawns.

Where: #01-01, 13 North Canal Road, Singapore 048826
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Kin Tub Thai Mookata BBQ Steamboat

Image Credit: Kin Tub Thai Mookata BBQ Steamboat via Instagram

Craving a good mookata with heaps of meat? Kin Tub Thai Mookata BBQ Steamboat is the spot! Not only do they serve big portions, but they also have a cool view along the Singapore River. Using burning charcoal adds an extra authentic touch to the Thai experience. They’ve got three platter options – one with a mix of everything, another just with meat, and one specifically for seafood. Each platter (perfect for two people) costs S$44.90, and the bigger one (for 3 to 4 people) is S$69.90. Oh, and they throw in some veggies for free! Better call ahead to book a table. This place is a hit!

Where: 51 Boat Quay, Singapore 049840
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Mookata

Image Credit: Mookata via Instagram

Craving an amazing mookata grill experience? Mookata, first at Orto, was among the pioneers in Singapore. They cook up some amazing marinated meats. Dive into their charcoal seafood grill, dunking it in their special homemade Thai chilli sauce. With fresh and tasty ingredients, your Thai BBQ and seafood desires are in for a treat!

Where: 216 East Coast Road, Singapore 428914; 81 Lorong Chencharu #01-04, Singapore 769198
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Moo Moo Thai Mookata

Image Credit: Moo Moo Thai Mookata

Don’t let the name fool you—Moo Moo Thai Mookata isn’t all about cows. ‘Moo’ actually means pork in Thai! They’ve got a value set at S$19.90 with enoki mushrooms, eggs, luncheon meat, and sliced beef. Feeling fancy? Upgrade to the Deluxe Set for S$52.90. If you’re into individual toppings, there’s a mushroom platter (S$4.90), a grilled pork collar (S$2.20), a tiger prawn (S$4.30), and a salmon slice (S$3.20). Meat lovers can go all-in with the Moo Moo Meat Hunter Platter (S$38.90). And guess what? Everyone gets a free ice cream after their feast!

Where: Block 1015, Geylang East Ave 3, #01-109, Singapore 389730
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Mr. Mookata

Image Credit: Mr. Mookata

Step into Mr. Mookata and feel the lively vibe with that amazing mookata aroma! Dive into a tasty world of meat, seafood, veggies, and more for a flavorful mookata grill with soup. Spice enthusiasts, get ready for their homemade chilis! Grab a mookata package for 2-4 folks at S$68 or go big with S$118 for 6-8 people for a family feast! And guess what? They throw in free-flowing Asia Farm beverages—lemon tea, barley, and calamansi—to freshen up your taste buds. It’s a feast for the senses!

Where: 516 Liang Seah Street, Singapore 188740
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New Udon Mookata Thai Food

New Udon Mookata delicious Thai steamboat

Image Credit: New Udon Mookata Thai Food via Facebook

Meet another mookata star: New Udon Mookata Thai Food. Their platter for S$45 is a feast – crabmeat, hotdog, fishball, pork slices, pork liver, chicken, prawns, and squid. With veggies and refillable soups, it’s a guaranteed full and happy tummy. Pro tip: toss in prawns and veggies for an extra flavour boost in the broth. And after all that savoriness, cool off with their Thai Milk Tea (S$4). Found just across Ninja Cheese Mookata Buffet, choosing between them is tough—maybe make it a double trip to Golden Mile for a satisfying mookata showdown!

Where: 5001 Beach Road, Golden Mile Complex, #01-55, Singapore 199588
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Phuket Town Mookata

Image Credit: Phuket Town Mookata

Ready for a food adventure? Meet the Meat Mountains at Phuket Town Mookata—a whopping 1kg of deliciousness for just S$39.90, all soaked in their special sauce. It’s a giant feast, so bring your appetite or some pals to help you conquer it. Don’t forget to dive into their Sour and Spicy Chili Sauce for that extra flavour boost. They open shop at 6 pm, but the queue starts forming at 5:45 pm. Get there early because no reservations are allowed, and seats disappear in a flash!

Where: Deli Kopi Shop, 340 Ang Mo Kio Ave 1, #01-1697, Singapore 560340
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Sedap Thai

Image Credit: Sedap Thai via Facebook

Say hello to Sedap Thai, the pioneer of halal mookata, a nice little steamboat place serving up scrumptious Thai BBQ! Dive into a meal for just S$20 for two, loaded with 15 items like kang kong, Chinese cabbage, mushrooms, and a massive platter of marinated meat and seafood! For the steamboat, pick between chicken broth or tom yum soup (extra $2). Give it a shot if you haven’t. Add this mookata halal gem in Singapore to your must-eat list!

Where: 166 Jalan Besar, Singapore 208877
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Siam Square Mookata

Image Credit: Siam Square Mookata

Siam Square Mookata’s menu is delicious, and their price list is low. This place is a pioneer in this dish scene and has numerous outlets across Singapore. They’ve got you covered whether you’re up for a lively night or a late meal. Choose from a variety of deliciously marinated meats, and don’t miss the top picks: Smoked Duck (S$2.80), Bacon Cheese Roll (S$4), and Cheese Corn (S$3). Diners rave about them! Also, try their secret recipe chili sauce, available in three spice levels. And if you’re feeling hungry, go for the mookata buffet at just S$29 per person—a steal!

Where: Multiple locations
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Thai Hao Chi Mookata

Image Credit: Thai Hao Chi Mookata via Instagram

Thai Hao Chi Mookata is like the undisputed champion of the Singapore Food Masters from 2018 to 2020—they’re the real deal in the mookata world. And here’s the magic – they use a charcoal grill and skip the MSG in their soup, making it an authentic mookata experience. Now, meet the star of their show, the Yum Mak Mak Set (S$39.90), a feast with Marinated pork, Marinated chicken, pork belly, pork liver, prawns, squid, crabstick, meatballs, fish balls, hot dogs, and greens like Chinese cabbage and spinach. But hold on, the fun doesn’t stop there. You can spice things up with extras like Taiwan sausage (S$6) and Bak Kwa (S$10). It’s a Mookata masterpiece that’ll leave you wanting more!

Where: 908 Upper Thomson Road, Singapore 787111
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Tom Yum Kungfu Mookata

Image Credit: Tom Yum Kungfu via Facebook

Imagine this – Tom Yum Kungfu, started by an interior designer, is all about mookata and tasty Thai dishes. Their Tom Yum Soup at S$12/S$19 is a must-try! The mookata set includes pork, pork belly, scallops, prawns, fishballs, and veggies tailored to your group size. Family mookata for 2–3 people is S$39.90, medium set at S$49.90, and large at S$59.90 for 3–4 folks. Feeling fancy? Add extra ingredients with a la carte options. They give a genuine Thai feel using burning charcoal and a clear broth, just like Thailand’s mookata. It’s cosy, so book in advance! Note: No mookata on weekday afternoons.

Where: 16 Circular Road, Singapore 049372
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Yak Kin Mookata

Image Credit: Yak Kin Mookata

Yak Kin Mookata is a gem with rave reviews! Grab a set for S$48 for 2-3 people, loaded with generous portions of seafood and meat. Don’t miss their tasty signature chilli sauce and cheese dip. Here’s a treat – they’re offering fresh Japanese oysters for just S$1.99 each! And the cherry on top? Free parking kicks in after 5 pm! It’s a win-win for your taste buds and your wallet.